Seared Salmon With Creamy Dill Sauce Recipe

Name: Seared Salmon With Creamy Dill Sauce Recipe
Total time: 20 min
Yield: 2
Cuisine: American

Recipe By Tori Avey

Recipe for crispy seared salmon topped with a creamy fresh dill sauce. Stove to table in 20 minutes. Healthy, gluten free, kosher for passover.

4.9

16 Rating -

Rate

20minstotal

5minsPrep

20m.total

5m.Prep

plan

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ingredients serves

serves2

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Ingredients for Seared Salmon With Creamy Dill Sauce Recipe

4 Boneless salmon fillets
3 tablespoon Extra virgin olive oil
As required Salt and pepper
0.33 cup Mayonnaise
0.33 cup Sour cream
1 tablespoon Minced fresh dill
2 teaspoon Prepared or grated horseradish
1 teaspoon Fresh lemon juice
1/4 teaspoon Garlic powder
As required Salt And Freshly Ground Black Pepper To Taste
sprig Fresh dill sprigs for garnish

Nutrition
value

204

calories per serving

21 g Fat1 g Protein4 g Carbs2 g FiberOther

Current Totals

Fat
21g
Protein
1g
Carbs
4g
Fiber
2g

MacroNutrients

Carbs
4g
Protein
1g
Fiber
2g

Fats

Fat
21g

Vitamins & Minerals

Calcium
106mg
Iron
1mg
Vitamin A
1mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
4mcg
Vitamin B12
0mcg
Vitamin C
6mg
Vitamin E
3mg
Copper
< 1mcg
Magnesium
19mg
Manganese
< 1mg
Phosphorus
22mg
Selenium
< 1mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Tori Avey