Seared Salmon Nicoise Salad with Roasted Garlic Herb Dressing Recipe

Recipe By Whole and Heavenly Oven

Golden seared salmon, tender fingerling potatoes and fresh green beans, and plenty of other nicoise salad goodness comes together in this beautiful main-dish salad

4.3
18 Rating -
Rate
Non Vegdiet
40minstotal
20minsPrep
20minsCook
40m.total
20m.Prep
20m.Cook
Seared Salmon Nicoise Salad with Roasted Garlic Herb Dressing
plan
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ingredients serve

Ingredients for Seared Salmon Nicoise Salad with Roasted Garlic Herb Dressing Recipe

  • 0.06 pound Fingerling potatoes halved
  • 0.06 pound Fresh green beans trimmed
  • 1/2 ounce 2 skinless salmon fillets
  • As required Salt and pepper
  • 0.13 tablespoon Olive oil
  • 0.38 Hard boiled eggs
  • 1/4 Large tomatoes sliced
  • 1/2 cup Romaine lettuce
  • As required Dressing
  • 0.03 cup Olive oil
  • 0.03 cup Lemon juice
  • 0.13 tablespoon Dijon mustard
  • 1/4 Cloves roasted garlic
  • 1/4 teaspoon Minced fresh parsley
  • 1/4 teaspoon Minced fresh dill
  • 0.13 tablespoon Coconut sugar or brown sugar
Nutrition
value
193
calories per serving
14 g Fat8 g Protein10 g Carbs3 g FiberOther

Current Totals

  • Fat
    14g
  • Protein
    8g
  • Carbs
    10g
  • Fiber
    3g

MacroNutrients

  • Carbs
    10g
  • Protein
    8g
  • Fiber
    3g

Fats

  • Fat
    14g

Vitamins & Minerals

  • Calcium
    90mg
  • Iron
    3mg
  • Vitamin A
    1376mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    21mg
  • Vitamin B9
    210mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    33mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    58mg
  • Manganese
    < 1mg
  • Phosphorus
    123mg
  • Selenium
    18mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Whole and Heavenly Oven