Seared Salmon Fillet With Apple & Radish Salad Recipe

Name: Seared Salmon Fillet With Apple & Radish Salad Recipe
Total time: 20 min
Yield: 4
Cuisine: British

Recipe By Great British Chefs

Salmon fillets are succulently seared and presented with apple and radish in this attractive starter. Quick to make, this is a delicious salmon fillet recipe.

10 Rating -

Rate

20minstotal

20m.total

Seared Salmon Fillet With Apple & Radish Salad

plan

Bookmark

ingredients serves

serves4

Add to Shopping List

Ingredients for Seared Salmon Fillet With Apple & Radish Salad Recipe

4 Organic salmon fillets
100 milliliter Rapeseed oil
1/2 Lemon
As required Salt
As required Pepper
4 Braeburn apples
10 Radishes
200 gram Japanese white radish
1 tablespoon Chives
100 gram Mayonnaise
50 milliliter Walnut oil
4 tablespoon English mustard
1/2 Lemon
As required Salt
As required Pepper
10 Radishes
1 tablespoon Chives
50 milliliter Walnut oil
As required Salt
As required Pepper
100 gram Mayonnaise
1/2 Lemon
100 milliliter Rapeseed oil
As required Salt
As required Pepper
4 Organic salmon fillets

Nutrition
value

725

calories per serving

66 g Fat4 g Protein26 g Carbs8 g FiberOther

Current Totals

Fat
66g
Protein
4g
Carbs
26g
Fiber
8g

MacroNutrients

Carbs
26g
Protein
4g
Fiber
8g

Fats

Fat
66g

Vitamins & Minerals

Calcium
167mg
Iron
1mg
Vitamin A
400mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
142mcg
Vitamin B12
0mcg
Vitamin C
82mg
Vitamin E
9mg
Copper
< 1mcg
Magnesium
101mg
Manganese
< 1mg
Phosphorus
205mg
Selenium
3mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Great British Chefs