Seared Salmon Fillet With Apple & Radish Salad Recipe

Name: Seared Salmon Fillet With Apple & Radish Salad Recipe
Total time: 20 min
Yield: 4
Cuisine: British

Recipe By Great British Chefs

Salmon fillets are succulently seared and presented with apple and radish in this attractive starter. Quick to make, this is a delicious salmon fillet recipe.

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20minstotal

20m.total

Seared Salmon Fillet With Apple & Radish Salad

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Ingredients for Seared Salmon Fillet With Apple & Radish Salad Recipe

1 Organic salmon fillets
25 milliliter Rapeseed oil
0.13 Lemon
As required Salt
As required Pepper
1 Braeburn apples
2.50 Radishes
50 gram Japanese white radish
1/4 tablespoon Chives
25 gram Mayonnaise
12.50 milliliter Walnut oil
1 tablespoon English mustard
0.13 Lemon
As required Salt
As required Pepper
2.50 Radishes
1/4 tablespoon Chives
12.50 milliliter Walnut oil
As required Salt
As required Pepper
25 gram Mayonnaise
0.13 Lemon
25 milliliter Rapeseed oil
As required Salt
As required Pepper
1 Organic salmon fillets

Nutrition
value

725

calories per serving

66 g Fat4 g Protein26 g Carbs8 g FiberOther

Current Totals

Fat
66g
Protein
4g
Carbs
26g
Fiber
8g

MacroNutrients

Carbs
26g
Protein
4g
Fiber
8g

Fats

Fat
66g

Vitamins & Minerals

Calcium
167mg
Iron
1mg
Vitamin A
400mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
142mcg
Vitamin B12
0mcg
Vitamin C
82mg
Vitamin E
9mg
Copper
< 1mcg
Magnesium
101mg
Manganese
< 1mg
Phosphorus
205mg
Selenium
3mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Great British Chefs