Ingredients for Seared Salmon With Anise-Cucumber Salad Recipe
1.50 ounce Four skin on sockeye salmon fillets
As required Kosher salt
As required Pepper
1 Persian cucumbers, thinly sliced
1/4 Red Onion, Thinly Sliced
1/4 tablespoon Anise seeds
0.08 cup Creme fraiche
3/4 tablespoon Fresh lemon juice
5 Basil leaves, torn
Nutrition value
99
calories per serving
5 g Fat10 g Protein4 g Carbs2 g FiberOther
Current Totals
Fat
5g
Protein
10g
Carbs
4g
Fiber
2g
MacroNutrients
Carbs
4g
Protein
10g
Fiber
2g
Fats
Fat
5g
Vitamins & Minerals
Calcium
52mg
Iron
3mg
Vitamin A
269mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
64mg
Vitamin B9
508mcg
Vitamin B12
0mcg
Vitamin C
16mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
47mg
Manganese
< 1mg
Phosphorus
118mg
Selenium
18mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment