Ingredients for Seared Chicken Tacos with Street Corn Salsa Recipe
1 Ears of corn, husk removed
1/4 Jalapeno
0.06 inch 1 small red onion, sliced into rounds
3/4 tablespoon Specially selected premium italian extra virgin olive oil
1/4 teaspoon Kosher salt
0.13 teaspoon Black pepper
3/4 tablespoon Burmans mayo
0.13 Zest lime
1/2 tablespoon Lime juice
1/2 Cloves garlic, minced
0.13 teaspoon Stonemill ground cumin
0.13 teaspoon Stonemill chili powder
As required Kosher salt, to taste
As required Black pepper, to taste
0.06 cup Cilantro, chopped
0.38 pound Boneless, skinless chicken breasts
1/4 teaspoon Kosher salt
0.13 teaspoon Black pepper
1/4 teaspoon Stonemill ground cumin
1/4 teaspoon Stonemill chili powder
1/2 tablespoon Extra virgin olive oil
4 Pueblo lindo white corntortilla i like to warm mine on the stovetop
0.06 cup Pueblo lindo queso fresco, grated
1/4 Lime, cut into wedges
0.13 Avocado, sliced thin
Nutrition value
524
calories per serving
42 g Fat32 g Protein4 g Carbs2 g FiberOther
Current Totals
Fat
42g
Protein
32g
Carbs
4g
Fiber
2g
MacroNutrients
Carbs
4g
Protein
32g
Fiber
2g
Fats
Fat
42g
Vitamins & Minerals
Calcium
80mg
Iron
3mg
Vitamin A
371mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
10mg
Vitamin B6
< 1mg
Vitamin B9
29mcg
Vitamin B12
0mcg
Vitamin C
21mg
Vitamin E
4mg
Copper
< 1mcg
Magnesium
64mg
Manganese
1mg
Phosphorus
338mg
Selenium
32mcg
Zinc
3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment