Seared Black Bream With Kachumber Recipe

Recipe By Great British Chefs

Fresh and vibrant, vivek singh's black bream recipe makes a restaurant-quality indian dish.

4.7
13 Rating -
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1hr 15minstotal
1hr 15m.total
Seared Black Bream With Kachumber
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ingredients serve

Ingredients for Seared Black Bream With Kachumber Recipe

  • 1 Black bream fillets
  • 1/4 tablespoon Vegetable oil
  • 0.06 Cucumber
  • 0.13 Carrot
  • 1/4 Tomato
  • 0.13 teaspoon Salt
  • 1/4 teaspoon Sugar
  • 1/4 Lemon
  • 1/2 tablespoon Olive oil
  • 1/4 tablespoon Fresh coriander
  • 0.13 teaspoon Fennel seeds
  • 0.13 teaspoon Black onion seeds
  • 0.13 teaspoon Chilli Flakes
  • 1/4 teaspoon Salt
  • 1/4 Large aubergine
  • 1/4 Potato
  • 1/2 Tomatoes
  • 1/4 Green chilli
  • 0.13 Lime
  • 0.13 Small Red Onion
  • 1/4 teaspoon Fresh coriander
  • 0.13 teaspoon Salt
  • 0.13 Carrot
  • 0.06 Cucumber
  • 1/4 Tomato
  • 0.13 teaspoon Salt
  • 1/4 teaspoon Sugar
  • 1/4 Lemon
  • 1/2 tablespoon Olive oil
  • 1/4 tablespoon Fresh coriander
  • 1/4 Potato
  • 1/4 Large aubergine
  • 1/2 Tomatoes
  • 1/4 Green chilli
  • 0.13 Lime
  • 0.13 Small Red Onion
  • 1/4 teaspoon Fresh coriander
  • 0.13 teaspoon Salt
  • 0.13 teaspoon Fennel seeds
  • 0.13 teaspoon Black onion seeds
  • 0.13 teaspoon Chilli Flakes
  • 1/4 teaspoon Salt
  • 1 Black bream fillets
Nutrition
value
329
calories per serving
20 g Fat5 g Protein32 g Carbs11 g FiberOther

Current Totals

  • Fat
    20g
  • Protein
    5g
  • Carbs
    32g
  • Fiber
    11g

MacroNutrients

  • Carbs
    32g
  • Protein
    5g
  • Fiber
    11g

Fats

  • Fat
    20g

Vitamins & Minerals

  • Calcium
    104mg
  • Iron
    3mg
  • Vitamin A
    7125mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    95mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    112mg
  • Vitamin E
    4mg
  • Copper
    < 1mcg
  • Magnesium
    90mg
  • Manganese
    < 1mg
  • Phosphorus
    110mg
  • Selenium
    2mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Great British Chefs