This saffron-infused paella is loaded with mussels, clams, and shrimp. Cook it on the grill in your biggest skillet for best flavor (no special pan required). It serves a crowd and would be so much fun for your next cookout.
0.08 teaspoon Saffron threads, crumbled and then loosely measured
1/25 teaspoon Salt
1/2 tablespoon Olive oil
0.08 Yellow Onion, Finely Chopped
0.08 Red Bell Pepper, Finely Chopped
1/2 Cloves Garlic, Finely Chopped
0.17 cup Frozen green peas
0.17 pound Large
0.17 pound Mussels, rinsed and scrubbed
0.17 pound Littleneck clams, rinsed and scrubbed
Nutrition value
319
calories per serving
23 g Fat23 g Protein5 g Carbs3 g FiberOther
Current Totals
Fat
23g
Protein
23g
Carbs
5g
Fiber
3g
MacroNutrients
Carbs
5g
Protein
23g
Fiber
3g
Fats
Fat
23g
Vitamins & Minerals
Calcium
60mg
Iron
3mg
Vitamin A
328mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
7mg
Vitamin B6
< 1mg
Vitamin B9
50mcg
Vitamin B12
0mcg
Vitamin C
37mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
54mg
Manganese
1mg
Phosphorus
237mg
Selenium
23mcg
Zinc
2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment