Seafood-Stuffed Potatoes Recipe
Recipe By Taste Of Home
If you love crab and need a make-ahead dish, you just hit the jackpot! This elegant side pairs perfectly with seafood or chicken. John Kenney, Marco Island, Florida.
4
26 Rating -
Rate
55minstotal
35minsPrep
20minsCook
55m.total
35m.Prep
20m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Seafood-Stuffed Potatoes Recipe
- 1/2 Large potatoes
- 0.13 Small onion, finely chopped
- 0.03 cup Finely Chopped Celery
- 0.13 tablespoon Butter
- 1/4 Garlic cloves, minced
- 0.06 cup Reduced fat sour cream
- 1/4 can Lump crabmeat, drained
- 0.06 cup Fat free milk
- 0.13 tablespoon Minced Fresh Parsley
- 0.06 teaspoon Salt
- 0.03 teaspoon Pepper
Nutrition
value
value
90
calories per serving
2 g Fat3 g Protein14 g Carbs3 g FiberOther
Current Totals
- Fat2g
- Protein3g
- Carbs14g
- Fiber3g
MacroNutrients
- Carbs14g
- Protein3g
- Fiber3g
Fats
- Fat2g
Vitamins & Minerals
- Calcium63mg
- Iron1mg
- Vitamin A215mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B31mg
- Vitamin B6< 1mg
- Vitamin B928mcg
- Vitamin B120mcg
- Vitamin C28mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium35mg
- Manganese< 1mg
- Phosphorus72mg
- Selenium2mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste Of Home