Kitchen Sink Rice Recipe
Recipe By Pati Jinich
5
14 Rating -
Rate
55minstotal
55minsCook
55m.total
55m.Cook
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ingredients serve
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Add to Shopping ListIngredients for Kitchen Sink Rice Recipe
- 1/4 pound Ripe Tomatoes
- 0.33 Jalapeno or serrano chiles
- 0.08 cup Coarsely chopped white onion
- 0.38 teaspoon Kosher or coarse salt or to taste, divided
- 0.17 pound Medium shrimp peeled, shells and tails reserved if making broth
- 0.33 cup Long or extra long white rice or jasmine rice
- 0.83 cup Seafood or fish broth homemade or store bought
- 2 Small to medium fresh clams scrubbed and rinsed
- 2 Small to medium fresh mussels scrubbed and rinsed
Nutrition
value
value
0
0 per serving
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Pati Jinich