Seafood Platter Recipe
Recipe By Taste
The ultimate summertime favourite. Buy the freshest seafood you can for this simple platter with three dipping options.
4.2
19 Rating -
Rate
1hr 5minstotal
55minsPrep
10minsCook
1hr 5m.total
55m.Prep
10m.Cook
plan
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ingredients serves
serves8
Add to Shopping ListIngredients for Seafood Platter Recipe
- 2 Cooked lobsters, halved lengthways
- 2 kilogram Cooked prawns
- 500 gram Smoked salmon slices
- As required Crushed ice, to serve
- As required Lime wedges, to serve
- 1 cup Whole egg mayonnaise
- 2 tablespoon Tomato Sauce
- 1 tablespoon Lemon juice
- 2 teaspoon Worcestershire sauce
- 1/2 teaspoon Coles brand ground paprika
- 1/2 teaspoon Ground Cumin
- 1 Ripe avocado, halved, stone removed, peeled
- 1 Garlic Clove, Crushed
- 1/4 cup Lime juice
- 2 tablespoon Olive oil
- 1 Red capsicum, halved, seeded
- 200 gram Punnet mixed medley tomatoes, finely chopped
- 1 tablespoon Baby capers
- 1 tablespoon Balsamic vinegar
Nutrition
value
value
368
calories per serving
14 g Fat56 g Protein2 g Carbs1 g FiberOther
Current Totals
- Fat14g
- Protein56g
- Carbs2g
- Fiber1g
MacroNutrients
- Carbs2g
- Protein56g
- Fiber1g
Fats
- Fat14g
Vitamins & Minerals
- Calcium193mg
- Iron3mg
- Vitamin A267mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B37mg
- Vitamin B6667mg
- Vitamin B95836mcg
- Vitamin B120mcg
- Vitamin C13mg
- Vitamin E5mg
- Copper1mcg
- Magnesium99mg
- Manganese< 1mg
- Phosphorus621mg
- Selenium82mcg
- Zinc4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste