Seafood Pizza Recipe
Recipe By Taste Of Home
I adapted this rich treat from a friend's seafood enchilada dish. The thick creamy cheese sauce is an ideal match for the scallops, shrimp and imitation crabmeat. Plus, it's special enough for guests and can be made in a hurry.
3.8
18 Rating -
Rate
50minstotal
35minsPrep
15minsCook
50m.total
35m.Prep
15m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Seafood Pizza Recipe
- 1/4 Package pizza crust mix
- 3/4 tablespoon Butter, divided
- 1/2 tablespoon All purpose flour
- 0.19 cup Whole milk
- 0.06 cup Chicken Broth
- 0.06 cup Shredded Monterey Jack Cheese
- 0.06 cup Shredded swiss cheese
- 0.06 pound Uncooked bay scallops, chopped
- 0.06 pound Peeled and deveined cooked shrimp, chopped
- 0.06 pound Imitation crabmeat, chopped
- 1/2 cup Shredded Part Skim Mozzarella Cheese
- As required Paprika, optional
Nutrition
value
value
468
calories per serving
22 g Fat34 g Protein40 g Carbs9 g FiberOther
Current Totals
- Fat22g
- Protein34g
- Carbs40g
- Fiber9g
MacroNutrients
- Carbs40g
- Protein34g
- Fiber9g
Fats
- Fat22g
Vitamins & Minerals
- Calcium753mg
- Iron14mg
- Vitamin A113mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B33mg
- Vitamin B6< 1mg
- Vitamin B9161mcg
- Vitamin B121mcg
- Vitamin C18mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium91mg
- Manganese3mg
- Phosphorus502mg
- Selenium48mcg
- Zinc5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste Of Home