Seafood Pasta: Seafood Stuffed Shells Recipe
Recipe By Cooking Nook
An easy seafood pasta recipe, perfect for entertaining. In this recipe jumbo pasta shells are stuffed with crab, shrimp and mushrooms in a rich, creamy sauce.
3.7
17 Rating -
Rate
50minstotal
30minsPrep
20minsCook
50m.total
30m.Prep
20m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Seafood Pasta: Seafood Stuffed Shells Recipe
- 3 Pasta shells, jumbo, uncooked
- 3/4 tablespoon Butter
- 1 ounce Mushrooms, chopped
- 0.38 tablespoon Flour
- 1/4 cup Milk
- 1/4 cup 1/2 and 1/2 cream
- 0.06 teaspoon Salt
- 0.03 teaspoon White pepper
- 1/2 Egg yolks, slightly beaten
- 1/2 tablespoon Dry sherry, or white wine, or chicken stock
- 0.06 teaspoon Worcestershire sauce
- 1.50 ounce Crabmeat, flaked
- 1.13 ounce Shrimp, cooked
- 1/2 tablespoon Pimento, chopped, optional
- As required Parmesan cheese, grated
Nutrition
value
value
230
calories per serving
11 g Fat21 g Protein10 g Carbs1 g FiberOther
Current Totals
- Fat11g
- Protein21g
- Carbs10g
- Fiber1g
MacroNutrients
- Carbs10g
- Protein21g
- Fiber1g
Fats
- Fat11g
Vitamins & Minerals
- Calcium157mg
- Iron1mg
- Vitamin A37mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B32mg
- Vitamin B6< 1mg
- Vitamin B949mcg
- Vitamin B122mcg
- Vitamin C10mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium43mg
- Manganese< 1mg
- Phosphorus279mg
- Selenium43mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Cooking Nook