Seafood Fettuccine Recipe

Recipe By Taste Of Home

Shrimp gives an elegant touch to this rich and creamy pasta dish. It's a satisfying entree. Kim Jorgensen, Coulee City, Washington.

3.6
12 Rating -
Rate
15minstotal
10minsCook
15m.total
10m.Cook
Seafood Fettuccine
plan
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ingredients serve

Ingredients for Seafood Fettuccine Recipe

  • 0.19 pound Uncooked medium shrimp, peeled and deveined
  • 1/4 can Mushroom stems and pieces, drained
  • 0.13 teaspoon Garlic powder
  • 0.03 teaspoon Salt
  • 0.03 teaspoon Pepper
  • 0.06 cup Butter, cubed
  • 1/4 Package fettuccine, cooked and drained
  • 0.13 cup Grated Parmesan Cheese
  • 0.13 cup Milk
  • 0.13 cup Sour cream
  • As required Minced fresh parsley, optional
Nutrition
value
315
calories per serving
14 g Fat28 g Protein20 g Carbs2 g FiberOther

Current Totals

  • Fat
    14g
  • Protein
    28g
  • Carbs
    20g
  • Fiber
    2g

MacroNutrients

  • Carbs
    20g
  • Protein
    28g
  • Fiber
    2g

Fats

  • Fat
    14g

Vitamins & Minerals

  • Calcium
    256mg
  • Iron
    2mg
  • Vitamin A
    59mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    3mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    31mcg
  • Vitamin B12
    2mcg
  • Vitamin C
    4mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    51mg
  • Manganese
    < 1mg
  • Phosphorus
    356mg
  • Selenium
    45mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home