Seafood Alfredo With Mussels Recipe

Recipe By Slurrp

Seafood Alfredo with Mussels is a rich and indulgent pasta dish that combines the flavors of creamy Alfredo sauce and fresh mussels. The pasta is cooked until al dente and then tossed with a velvety sauce made from butter, cream, Parmesan cheese, and garlic. The mussels are steamed separately and added to the pasta, creating a delicious seafood twist on a classic Italian dish. This dish is perfect for seafood lovers and special occasions.

3.9
26 Rating -
Rate
35minstotal
20minsPrep
15minsCook
35m.total
20m.Prep
15m.Cook
Seafood Alfredo With Mussels
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Ingredients for Seafood Alfredo With Mussels Recipe

  • 1 ounce Fettuccine Pasta
  • 1/4 tablespoon Butter
  • 0.38 cloves Cloves Garlic, Minced
  • 0.13 cup Heavy Cream
  • 0.13 cup Grated Parmesan Cheese
  • 0.13 pound Fresh Mussels
  • As required Salt And Pepper To Taste
  • as required Fresh Parsley For Garnish

Directions: Seafood Alfredo With Mussels Recipe

Cooking Directions

  • STEP 1.Cook the pasta according to package instructions.
  • STEP 2.In a large skillet, melt butter and sauté garlic until fragrant.
  • STEP 3.Add cream and Parmesan cheese to the skillet and cook until the sauce thickens.
  • STEP 4.Steam the mussels separately and remove them from the shells.
  • STEP 5.Add the cooked pasta and mussels to the skillet and toss until well coated.
  • STEP 6.Serve hot with a sprinkle of fresh parsley.

Cooking Tips

  • Use fresh mussels for the best flavor and texture.
  • Add a splash of white wine to the sauce for extra depth of flavor.
  • Garnish with lemon zest for a refreshing touch.

Storage and Serving

  • Store any leftovers in an airtight container in the refrigerator for up to 2 days.
  • Reheat gently in a skillet or microwave, adding a splash of cream if needed.
  • Serve the seafood Alfredo with mussels as a main course with a side of crusty bread.
Nutrition
value
59
calories per serving
1 g Fat3 g Protein7 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    1g
  • Protein
    3g
  • Carbs
    7g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    7g
  • Protein
    3g
  • Fiber
    < 1g

Fats

  • Fat
    1g

Vitamins & Minerals

  • Calcium
    71mg
  • Iron
    < 1mg
  • Vitamin A
    5mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    15mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    29mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    13mg
  • Manganese
    < 1mg
  • Phosphorus
    49mg
  • Selenium
    3mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp