Seafood Alfredo Stuffed Shells Recipe
Recipe By Will Cook For Smiles
Amazing combination of two classic dishes. It's a perfect union between seafood alfredo and stuffed shells. Pasta shells stuffed with a mix of shrimp, scallops, crab and cheese, baked in alfredo sauce.
4.6
30 Rating -
Rate
55minstotal
55m.total
plan
Bookmark
ingredients serves
serves12
Add to Shopping ListIngredients for Seafood Alfredo Stuffed Shells Recipe
- 12-14 Cooked jumbo pasta shells
- 1 tablespoon Olive oil
- 2 Shallots
- 1 cup Cherry Tomatoes Quartered
- 2 Large cloves of garlic minced
- 5 ounce Claw crab meat
- 4 ounce Small scallops
- 5 ounce Shrimp chopped
- 1 teaspoon Lemon juice
- As required Salt
- 0.33 cup Diced green onion
- 1 cup Mozzarella Cheese
- 1 tablespoon Butter
- 1.25 cup Heavy cream
- 1/2 cup Sour cream
- 1 Clove of garlic pressed
- 1/4 cup Dry parmesan cheese
- 1/4 cup Fresh Grated Parmesan Cheese
- As required Salt
- As required Fresh grated parmesan for topping
Nutrition
value
value
116
calories per serving
5 g Fat10 g Protein8 g Carbs< 1 g FiberOther
Current Totals
- Fat5g
- Protein10g
- Carbs8g
- Fiber< 1g
MacroNutrients
- Carbs8g
- Protein10g
- Fiber< 1g
Fats
- Fat5g
Vitamins & Minerals
- Calcium134mg
- Iron< 1mg
- Vitamin A39mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B925mcg
- Vitamin B12< 1mcg
- Vitamin C3mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium20mg
- Manganese< 1mg
- Phosphorus142mg
- Selenium16mcg
- Zinc1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Will Cook For Smiles