Scrambled Paneer (Cheese) Recipe

Recipe By Bawarchi

Scrambled Paneer (Cheese) is a delicious Indian recipe served as a Side-Dish.

3.8
25 Rating -
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15minstotal
15m.total
Scrambled Paneer (Cheese)
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ingredients serve

Ingredients for Scrambled Paneer (Cheese) Recipe

  • 1 medium sized onions
  • 1.50 medium sized tomatoes
  • 125 gram homemade paneer or market cheese
  • 1 teaspoon Oil
  • As required coriander leaves for garnishing
  • As required Salt
  • As required red chilli
  • As required dry coriander powder
  • As required a pinch of black pepper
Nutrition
value
488
calories per serving
24 g Fat28 g Protein39 g Carbs6 g FiberOther

Current Totals

  • Fat
    24g
  • Protein
    28g
  • Carbs
    39g
  • Fiber
    6g

MacroNutrients

  • Carbs
    39g
  • Protein
    28g
  • Fiber
    6g

Fats

  • Fat
    24g

Vitamins & Minerals

  • Calcium
    647mg
  • Iron
    3mg
  • Vitamin A
    2016mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    204mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    77mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    86mg
  • Manganese
    < 1mg
  • Phosphorus
    513mg
  • Selenium
    30mcg
  • Zinc
    4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Bawarchi