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Recipes
Scotch Bonnet Pepper Sauce Recipe
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Scotch Bonnet Pepper Sauce Recipe
Recipe By
Food & Wine
Learn how to make Scotch Bonnet Pepper Sauce
4.3
21 Rating -
Rate
10mins
total
10m.
total
plan
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Ingredients for Scotch Bonnet Pepper Sauce Recipe
1 cup
White balsamic vinegar
1/2 cup
Packed fresh cilantro leaves and tender stems
7
Fresh scotch bonnet chiles; stems, seeds, and ribs removed; chopped
1/4 cup
Chopped yellow onion
5
Medium Garlic Cloves
Nutrition
value
87
calories
per serving
2 g Fat
4 g Protein
5 g Carbs
11 g Fiber
Other
Current Totals
Fat
2g
Protein
4g
Carbs
5g
Fiber
11g
MacroNutrients
Carbs
5g
Protein
4g
Fiber
11g
Fats
Fat
2g
Vitamins & Minerals
Calcium
215mg
Iron
7mg
Vitamin A
3130mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
65mcg
Vitamin B12
0mcg
Vitamin C
28mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
131mg
Manganese
10mg
Phosphorus
78mg
Selenium
3mcg
Zinc
1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By
Food & Wine