Schiaccia Briaca:Drunken Tuscan Cake Recipe

Name: Schiaccia Briaca:drunken Tuscan Cake Recipe
Total time: 45 min
Yield: 8
Cuisine: Brazilian

Recipe By Honest Cooking

A fruitcake-like specialty, made boozy with aleatico and the pink-hued liqueur alchermes.

4.1

17 Rating -

Rate

Vegdiet

45minstotal

45minsCook

45m.total

45m.Cook

plan

Bookmark

ingredients serve

serve1

Add to Shopping List

Ingredients for Schiaccia Briaca:Drunken Tuscan Cake Recipe

62.50 gram 18 oz of plain flour
25 gram 7 oz of currants, raisins or sultanas
25 gram 7 oz of sugar
0.13 teaspoon Baking powder
pinch Salt
0.63 milliliter 145ozof aleatico
6.25 milliliter 1.5 oz of alchermes
0.44 milliliter 100oz of olive oil

Nutrition
value

206

calories per serving

6 g Fat2 g Protein35 g Carbs1 g FiberOther

Current Totals

Fat
6g
Protein
2g
Carbs
35g
Fiber
1g

MacroNutrients

Carbs
35g
Protein
2g
Fiber
1g

Fats

Fat
6g

Vitamins & Minerals

Calcium
23mg
Iron
2mg
Vitamin A
< 1mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
19mcg
Vitamin B12
< 1mcg
Vitamin C
< 1mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
12mg
Manganese
< 1mg
Phosphorus
38mg
Selenium
3mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Honest Cooking