Schezwan Sauce Recipe

Schezwan sauce recipe | chinese schezwan sauce | schezwan sauce at home | with amazing 14 images. If you love oriental cooking, you must have this chinese schezwan sauce in your larder The schezwan sauce is a common addition to several chinese recipes including noodle and vegetable preparations. Schezwan sauce is a spicy and pungent chinese condiment or a dip which is supremely popular all over the world. Making schezwan sauce at home is easy as it can be made with basic ingredients available in india. Schezwan sauce can be made quite easily with readily available ingredients of kashmiri red chillies, garlic and indian spices. By preparing chinese schezwan sauce at home you can rest assured that no unnecessary chemicals have been added to it for preservation and flavour enhancement. Serve schezwan sauce along with momos, french fries, spring rolls or even indian pakoras Also, it is used to make schezwan chopsuey dosa a variation to plain dosa. You can even use the homemade indo-chinese schezwan sauce to make delights like schezuan noodles. When the schezwan sauce is ready, store it in an air-tight container in a refrigerator. I usually prepare a jar full of schezwan sauce and use it as required Make sure to use clean and dry spoon to avoid spoiling. Learn to make schezwan sauce recipe | chinese schezwan sauce | schezwan sauce at home | with detailed step by step recipe photos below.