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Recipes
Schezwan Sauce Recipe
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Ingredients
Directions
Nutrition
plan
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Schezwan Sauce Recipe
Recipe By
Better Butter
The famous sauce from indo-chinese cuisine with a strong aroma and bright colour.
4.3
12 Rating -
Rate
Veg
diet
35mins
total
20mins
Prep
15mins
Cook
35m.
total
20m.
Prep
15m.
Cook
plan
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Bookmark
ingredients
serve
serve
1
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Ingredients for Schezwan Sauce Recipe
2
Dry Red Chillies
1/5
Spring onion small sized chopped
1
garlic small sized peeled and chopped
1/10
tomato large chopped
1/10 teaspoon
pepper powder
1/5 tablespoon
Cooking Oil
1/10 teaspoon
Ginger
1/10 teaspoon
Vinegar
0.03 teaspoon
Soya Sauce
As required
Salt
Nutrition
value
41
calories
per serving
3 g Fat
< 1 g Protein
3 g Carbs
1 g Fiber
Other
Current Totals
Fat
3g
Protein
< 1g
Carbs
3g
Fiber
1g
MacroNutrients
Carbs
3g
Protein
< 1g
Fiber
1g
Fats
Fat
3g
Vitamins & Minerals
Calcium
24mg
Iron
< 1mg
Vitamin A
151mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
25mcg
Vitamin B12
0mcg
Vitamin C
11mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
9mg
Manganese
< 1mg
Phosphorus
18mg
Selenium
< 1mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By
Better Butter