Schezwan Chilli Potato Recipe
Recipe By Better Butter
Chinese dishes are always incomplete without schezwan sauce. Fried potato tossed in olive oil, capsicum, beans, onions and schezwan sauce. Believe me it tastes delicious.
3.6
14 Rating -
Rate
Vegdiet
30minstotal
15minsPrep
15minsCook
30m.total
15m.Prep
15m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Schezwan Chilli Potato Recipe
- As required For schezwan sauce
- 2 Tomatoes
- 2 garlic cloves
- As required Red chillies
- flakes Chilli
- As required Salt
- As required White Vinegar
- As required Soya sauce
- 1 tablespoon Oil
- As required For chilli Potato
- 1 Potato
- 1/2 big onion
- 1/2 Capsicum
- 2-2.50 stick Beans
- As required oil for frying and stir fry
- As required Salt
- As required chilli powder
- As required Vinegar
- As required Soya sauce
Nutrition
value
value
370
calories per serving
16 g Fat7 g Protein47 g Carbs17 g FiberOther
Current Totals
- Fat16g
- Protein7g
- Carbs47g
- Fiber17g
MacroNutrients
- Carbs47g
- Protein7g
- Fiber17g
Fats
- Fat16g
Vitamins & Minerals
- Calcium128mg
- Iron4mg
- Vitamin A11158mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B33mg
- Vitamin B6< 1mg
- Vitamin B9125mcg
- Vitamin B120mcg
- Vitamin C128mg
- Vitamin E4mg
- Copper< 1mcg
- Magnesium136mg
- Manganese5mg
- Phosphorus145mg
- Selenium4mcg
- Zinc1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Better Butter