Scallops With Pancetta And Mint Butter Recipe

Recipe By Jamie Oliver

The delicate flavour of scallops with smoky pancetta is a killer combo and great with these greens.

4.9
12 Rating -
Rate
20minstotal
20m.total
Scallops With Pancetta And Mint Butter
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ingredients serve

Ingredients for Scallops With Pancetta And Mint Butter Recipe

  • As required Extra virgin olive oil
  • 50 gram Butter
  • 1/2 bunch Small mint , leaves picked
  • As required Sea salt
  • As required Freshly ground black pepper
  • 1/2 Lemon , zest
  • 4 Fresh scallops , from sustainable sources, ask your fishmonger, removed from the shell and trimmed
  • As required Olive oil
  • 2 Rashers higher welfare pancetta or thinly sliced bacon
  • 1/2 bunch Asparagus
  • 75 gram Frozen peas
Nutrition
value
111
calories per serving
< 1 g Fat10 g Protein17 g Carbs12 g FiberOther

Current Totals

  • Fat
    < 1g
  • Protein
    10g
  • Carbs
    17g
  • Fiber
    12g

MacroNutrients

  • Carbs
    17g
  • Protein
    10g
  • Fiber
    12g

Fats

  • Fat
    < 1g

Vitamins & Minerals

  • Calcium
    90mg
  • Iron
    4mg
  • Vitamin A
    142mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    3mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    120mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    55mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    70mg
  • Manganese
    < 1mg
  • Phosphorus
    144mg
  • Selenium
    9mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Jamie Oliver