Scalloped Rutabaga And Apple Recipe

Recipe By Taste Of Home

Ivy Fitzjohn of Winnipeg, Manitoba shared this fun way to serve rutabaga, which is sweetened with apple, brown sugar and cinnamon.

4.9
19 Rating -
Rate
Vegdiet
50minstotal
20minsPrep
30minsCook
50m.total
20m.Prep
30m.Cook
Scalloped Rutabaga And Apple
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ingredients serve

Ingredients for Scalloped Rutabaga And Apple Recipe

  • 1 cup Thinly sliced peeled rutabaga
  • 1/2 tablespoon All purpose flour
  • 1/2 tablespoon Brown sugar
  • 0.06 teaspoon Salt
  • 0.06 teaspoon Dried Thyme
  • 0.06 teaspoon Ground cinnamon
  • 0.06 teaspoon Pepper
  • 2.25 teaspoon Butter, melted, divided
  • 1/4 cup Sliced peeled tart apple
  • 0.17 cup Apple juice
  • 1 tablespoon Dry Bread Crumbs
  • 1 tablespoon Chopped walnuts
Nutrition
value
235
calories per serving
12 g Fat5 g Protein28 g Carbs4 g FiberOther

Current Totals

  • Fat
    12g
  • Protein
    5g
  • Carbs
    28g
  • Fiber
    4g

MacroNutrients

  • Carbs
    28g
  • Protein
    5g
  • Fiber
    4g

Fats

  • Fat
    12g

Vitamins & Minerals

  • Calcium
    58mg
  • Iron
    2mg
  • Vitamin A
    5mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    20mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    5mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    40mg
  • Manganese
    < 1mg
  • Phosphorus
    98mg
  • Selenium
    6mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home