Quick Scalloped Potatoes With Ham Recipe
Recipe By The Spruce Eats
Scalloped potatoes have long been an american family favorite. The basic baked dish combines a creamy seasoned sauce with sliced potatoes. These potatoes are flavored with diced ham and cheddar cheese. The dish can be served as an all-in-one casserole main dish with biscuits or rolls and a simple tossed salad. This broccoli salad would be an excellent side dish to serve with the potatoes.
5
19 Rating -
Rate
Non Vegdiet
2hr 5minstotal
20minsPrep
1hr 45minsCook
2hr 5m.total
20m.Prep
1hr 45m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Quick Scalloped Potatoes With Ham Recipe
- 0.17 pound Fully cooked ham
- 0.83 cup Potatoes
- 1/25 teaspoon Kosher salt
- dash Dash black pepper
- 0.17 can Cream of mushroom soup
- 1/25 cup Milk
- 0.08 cup Onion
- 1/25 cup Green Bell Pepper
Nutrition
value
value
275
calories per serving
15 g Fat17 g Protein18 g Carbs3 g FiberOther
Current Totals
- Fat15g
- Protein17g
- Carbs18g
- Fiber3g
MacroNutrients
- Carbs18g
- Protein17g
- Fiber3g
Fats
- Fat15g
Vitamins & Minerals
- Calcium37mg
- Iron2mg
- Vitamin A109mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B35mg
- Vitamin B6< 1mg
- Vitamin B931mcg
- Vitamin B120mcg
- Vitamin C45mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium53mg
- Manganese< 1mg
- Phosphorus171mg
- Selenium12mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By The Spruce Eats