Cheesy Scalloped Potatoes Recipe

Recipe By Buns In My Oven

This scalloped potatoes recipe is made with the thickest, creamiest white cheddar cheese sauce you'll ever try. the potatoes are coated in the sauce, baked until soft and steamy, and the whole dish is just pure comfort food. we serve this at every holiday

4.5
15 Rating -
Rate
Non Vegdiet
1hr 30minstotal
15minsPrep
1hr 15minsCook
1hr 30m.total
15m.Prep
1hr 15m.Cook
Cheesy Scalloped Potatoes
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ingredients serve

Ingredients for Cheesy Scalloped Potatoes Recipe

  • 1/50 cup Butter
  • 0.08 Medium onion finely chopped
  • 1/50 cup All purpose flour
  • 0.17 cup Milk
  • 0.08 cup Heavy cream
  • 0.17 cup Shredded sharp white cheddar cheese
  • 0.90 ounce Condensed cream of chicken soup
  • 0.67 ounce Sour cream
  • 0.08 teaspoon Salt
  • 0.08 teaspoon Dried parsley flakes
  • 1/25 teaspoon Pepper
  • 0.67 cup Thinly sliced peeled potatoes
Nutrition
value
233
calories per serving
11 g Fat15 g Protein17 g Carbs3 g FiberOther

Current Totals

  • Fat
    11g
  • Protein
    15g
  • Carbs
    17g
  • Fiber
    3g

MacroNutrients

  • Carbs
    17g
  • Protein
    15g
  • Fiber
    3g

Fats

  • Fat
    11g

Vitamins & Minerals

  • Calcium
    299mg
  • Iron
    1mg
  • Vitamin A
    138mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    3mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    34mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    32mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    52mg
  • Manganese
    < 1mg
  • Phosphorus
    275mg
  • Selenium
    11mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Buns In My Oven