Scalloped parsnips are a delicious and comforting side dish that is perfect for any occasion. This dish features tender parsnips that are thinly sliced and layered with a creamy sauce, then baked until golden and bubbly. The parsnips become soft and sweet, while the sauce adds a rich and savory flavor. Scalloped parsnips are a great alternative to traditional scalloped potatoes and pair well with roasted meats or poultry. This recipe is easy to make and is sure to impress your family and friends.