Scallop Scampi Recipe

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Tender bay scallops are cooked quickly in a tasty sauce of garlic, onion, white wine, chicken broth and romano cheese. Toss fresh green parsley into the mix and pour over cooked linguine. Serve with a sprinkling of romano cheese.

3.7
26 Rating -
Rate
45minstotal
15minsPrep
30minsCook
45m.total
15m.Prep
30m.Cook
Scallop Scampi
plan
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ingredients serve

Ingredients for Scallop Scampi Recipe

  • 1/2 tablespoon Margarine
  • 0.38 Cloves garlic, minced
  • 0.13 Large onion, minced
  • 0.06 cup Dry white wine
  • 0.13 teaspoon Salt
  • 0.03 teaspoon Ground black pepper
  • 0.06 cup Grated romano cheese
  • 0.13 can Chicken Broth
  • 0.13 pound Bay Scallops
  • 0.13 pound Linguine pasta
Nutrition
value
372
calories per serving
10 g Fat14 g Protein88 g Carbs18 g FiberOther

Current Totals

  • Fat
    10g
  • Protein
    14g
  • Carbs
    88g
  • Fiber
    18g

MacroNutrients

  • Carbs
    88g
  • Protein
    14g
  • Fiber
    18g

Fats

  • Fat
    10g

Vitamins & Minerals

  • Calcium
    543mg
  • Iron
    26mg
  • Vitamin A
    307mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    1mg
  • Vitamin B9
    122mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    32mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    118mg
  • Manganese
    5mg
  • Phosphorus
    210mg
  • Selenium
    5mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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