Scallion Pancakes Recipe

Name: Scallion Pancakes Recipe
Total time: 75 min
Yield: 6
Cuisine: Chinese

Recipe By Serious Eats

Scallion pancakes are definitely in that category of "Easier-to-make-than-you-think" Foods. All those flaky layers point towards hours of work and folding , but in reality these babies can come together in no time. Diana kuan's scallion pancakes in the chinese takeout cookbook are a prime example.

4.6

28 Rating -

Rate

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1hr 15minstotal

1hr 15m.total

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Ingredients for Scallion Pancakes Recipe

1/4 cup All purpose flour, plus more if necessary
0.08 cup Warm water
1/2 tablespoon Peanut or vegetable oil, plus more as needed
1/2 Scallions, Thinly Sliced

Nutrition
value

192

calories per serving

7 g Fat4 g Protein28 g Carbs1 g FiberOther

Current Totals

Fat
7g
Protein
4g
Carbs
28g
Fiber
1g

MacroNutrients

Carbs
28g
Protein
4g
Fiber
1g

Fats

Fat
7g

Vitamins & Minerals

Calcium
8mg
Iron
< 1mg
Vitamin A
< 1mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
6mcg
Vitamin B12
0mcg
Vitamin C
0mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
12mg
Manganese
< 1mg
Phosphorus
41mg
Selenium
0mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Serious Eats