Scallion-And-Brie-Stuffed Burgers Recipe

Recipe By Food & Wine

Learn how to make Scallion-And-Brie-Stuffed Burgers

4.3
28 Rating -
Rate
Non Vegdiet
30minstotal
30m.total
Scallion-And-Brie-Stuffed Burgers
plan
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ingredients serve

Ingredients for Scallion-And-Brie-Stuffed Burgers Recipe

  • 0.38 pound Ground Beef
  • As required Salt and freshly ground pepper
  • 1 ounce Brie, rind removed, cheese cut into 4 slices
  • 0.06 cup Spicy scallion paste
  • As required Vegetable oil, for brushing
  • 0.06 cup Mayonnaise
  • 1 Hamburger buns, split
Nutrition
value
435
calories per serving
29 g Fat40 g Protein4 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    29g
  • Protein
    40g
  • Carbs
    4g
  • Fiber
    0g

MacroNutrients

  • Carbs
    4g
  • Protein
    40g
  • Fiber
    0g

Fats

  • Fat
    29g

Vitamins & Minerals

  • Calcium
    146mg
  • Iron
    4mg
  • Vitamin A
    1mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    9mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    40mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    0mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    45mg
  • Manganese
    < 1mg
  • Phosphorus
    436mg
  • Selenium
    26mcg
  • Zinc
    9mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Food & Wine