Name: Savoy Cabbage With Caraway Recipe
Total time: 5 min
Yield: 4
Cuisine: European

How to make Savoy Cabbage With Caraway Recipe

Rachael Ray Every Day

Crawler

European

Vegetarian

Caraway seeds

Extra virgin olive oil

Unsalted Butter,  Cut Into Small Pieces

Fresh or dried bay leaf

Small head savoy cabbage,  cored and shredded

Heat a large skillet over medium heat. Add the caraway seeds and toast for 1 minute. Add the evoo, 1 turn of the pan, and the butter. When the butter melts, add the bay leaf and cabbage, season to taste with salt and pepper and cook, stirring often, until wilted. Discard the bay leaf.

step 1

Rachael Ray

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Savoy Cabbage With Caraway Recipe

ingredients serve

Ingredients for Savoy Cabbage With Caraway Recipe