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Savoury Vegetable Rolls Recipe

Recipe By Australia’s Best Recipes

Tasty vegetarian rolls that can be eaten either hot or cold.

4.4
20 Rating -
Rate
Non Vegdiet
40minstotal
15minsPrep
25minsCook
40m.total
15m.Prep
25m.Cook
Savoury Vegetable Rolls
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ingredients serve

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Ingredients for Savoury Vegetable Rolls Recipe

  • 0.13 cup Sage & onion stuffing mix
  • 1/2 Carrot grated
  • 1/2 Onion Finely Chopped
  • 1/2 Zucchini Grated
  • 1/4 Red capsicum diced
  • 65 gram Cream-style canned corn
  • 1/2 tablespoon Kecap manis
  • 1/2 tablespoon Sweet Chilli Sauce
  • 1 Sheets puff pastry thawed
  • 1/2 Egg Lightly Beaten
Nutrition
value
177
calories per serving
6 g Fat9 g Protein24 g Carbs17 g FiberOther

Current Totals

  • Fat
    6g
  • Protein
    9g
  • Carbs
    24g
  • Fiber
    17g

MacroNutrients

  • Carbs
    24g
  • Protein
    9g
  • Fiber
    17g

Fats

  • Fat
    6g

Vitamins & Minerals

  • Calcium
    412mg
  • Iron
    9mg
  • Vitamin A
    1635mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    147mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    40mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    159mg
  • Manganese
    < 1mg
  • Phosphorus
    104mg
  • Selenium
    15mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Australia’s Best Recipes