Savoury Radish Cake) Recipe

Name: Savoury Radish Cake) Recipe
Total time: 60 min
Yield: 4
Cuisine: Asian

Recipe By Kitchen Nine

14 Rating -

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1hr total

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Ingredients for Savoury Radish Cake) Recipe

1 cup Rice flour
0.13 cup Corn flour
1.75 cup Cold water
1/4 Big white radish
As required A handful of dried shitake mushrooms, hydrate in water for a few hours, then dice
As required A small handful of dried prawns, hydrate in water for a few hours, then halve the prawns
1/2 Raw chinese sausages, diced
As required Pepper and salt, to taste
1/4-1/2 teaspoon Fish sauce

Nutrition
value

748

calories per serving

4 g Fat16 g Protein159 g Carbs7 g FiberOther

Current Totals

Fat
4g
Protein
16g
Carbs
159g
Fiber
7g

MacroNutrients

Carbs
159g
Protein
16g
Fiber
7g

Fats

Fat
4g

Vitamins & Minerals

Calcium
99mg
Iron
10mg
Vitamin A
551mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
4mg
Vitamin B6
< 1mg
Vitamin B9
23mcg
Vitamin B12
0mcg
Vitamin C
16mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
148mg
Manganese
2mg
Phosphorus
317mg
Selenium
7mcg
Zinc
3mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Kitchen Nine