Ingredients for Savoury oats red velvet cube with rajkoti dip Recipe
1/2 cup Oats powder
1/4 cup Beetroot puree
1/2 tablespoon Ginger garlic paste
1 tablespoon Kashmiri chilli powder
1/2 teaspoon Red chilly powder
1/2 teaspoon coriander powder
1/2 cup curd
1/4 teaspoon Baking powder
1/4 cup Peanuts
1 tablespoon Lemon juice
2 Green chillies
1/2 cup Hung curd
1/4 teaspoon Black salt
1/4 teaspoon pepper powder
1 tablespoon olive oil
As required Salt
Nutrition value
563
calories per serving
33 g Fat18 g Protein48 g Carbs8 g FiberOther
Current Totals
Fat
33g
Protein
18g
Carbs
48g
Fiber
8g
MacroNutrients
Carbs
48g
Protein
18g
Fiber
8g
Fats
Fat
33g
Vitamins & Minerals
Calcium
297mg
Iron
9mg
Vitamin A
269mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
8mg
Vitamin B6
< 1mg
Vitamin B9
98mcg
Vitamin B12
0mcg
Vitamin C
26mg
Vitamin E
3mg
Copper
< 1mcg
Magnesium
187mg
Manganese
< 1mg
Phosphorus
320mg
Selenium
26mcg
Zinc
2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment