Ingredients for Savory Vegetable Beef Soup By Swanson® Recipe
0.29 cup Swanson beef broth or swanson 50% less sodium beef broth
0.33 Medium potatoes, cut into cubes
0.17 cup Cooked beef cubes
1/2 cup Campbell's v8 100% vegetable juice
0.17 cup Cut up canned whole tomatoes
0.17 Package frozen mixed vegetables , thawed
Nutrition value
90
calories per serving
4 g Fat6 g Protein7 g Carbs1 g FiberOther
Current Totals
Fat
4g
Protein
6g
Carbs
7g
Fiber
1g
MacroNutrients
Carbs
7g
Protein
6g
Fiber
1g
Fats
Fat
4g
Vitamins & Minerals
Calcium
8mg
Iron
< 1mg
Vitamin A
226mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
14mcg
Vitamin B12
0mcg
Vitamin C
20mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
20mg
Manganese
< 1mg
Phosphorus
74mg
Selenium
3mcg
Zinc
1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment