Savory Tomato Bread Pudding Recipe

Name: Savory Tomato Bread Pudding Recipe
Total time: 45 min
Yield: 1
Cuisine: American

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This savory bread pudding made with tomatoes, fresh basil, and monterey jack cheese is great for parties or simply any occasion.

4.3

17 Rating -

Rate

Vegdiet

45minstotal

15minsPrep

30minsCook

45m.total

15m.Prep

30m.Cook

plan

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Ingredients for Savory Tomato Bread Pudding Recipe

1/4 cup Raisins
1/4 cup White zinfandel wine
3 tablespoon Brown sugar
2 can Diced Tomatoes, Drained
1 teaspoon Worcestershire sauce
3 tablespoon Chopped fresh basil leaves
1 pinch Cayenne pepper
1/4 cup Butter
1 Loaf day old bread, cubed

Nutrition
value

381

calories per serving

10 g Fat6 g Protein58 g Carbs8 g FiberOther

Current Totals

Fat
10g
Protein
6g
Carbs
58g
Fiber
8g

MacroNutrients

Carbs
58g
Protein
6g
Fiber
8g

Fats

Fat
10g

Vitamins & Minerals

Calcium
149mg
Iron
5mg
Vitamin A
115mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
71mcg
Vitamin B12
< 1mcg
Vitamin C
16mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
70mg
Manganese
< 1mg
Phosphorus
126mg
Selenium
10mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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