Savory Slow Cooker Short Ribs Recipe
Recipe By The Spruce Eats
These wonderful boneless short ribs are slow-cooked to perfection with a bit of red wine and chopped vegetables. Serve these wonderful, tender beef short ribs with your favorite rice dish or mashed potatoes, along with greens for a fabulous everyday family meal. These short ribs are perfect for cold weather days
4.1
16 Rating -
Rate
Non Vegdiet
8hr 15minstotal
15minsPrep
8hr Cook
8hr 15m.total
15m.Prep
8hr Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Savory Slow Cooker Short Ribs Recipe
- 1/2-3/4 pound Boneless beef short ribs
- dash Dash Of Salt
- dash Dash Of Pepper
- 1/2 tablespoon Extra virgin olive oil
- 1/4 Large Onion
- 1/4 Large Carrot
- 3/4 Ribs Celery
- 1/2 cup Dry red wine
- 1/2 cup Chicken Broth
Nutrition
value
value
858
calories per serving
52 g Fat77 g Protein6 g Carbs5 g FiberOther
Current Totals
- Fat52g
- Protein77g
- Carbs6g
- Fiber5g
MacroNutrients
- Carbs6g
- Protein77g
- Fiber5g
Fats
- Fat52g
Vitamins & Minerals
- Calcium87mg
- Iron9mg
- Vitamin A1179mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B319mg
- Vitamin B61mg
- Vitamin B973mcg
- Vitamin B120mcg
- Vitamin C22mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium129mg
- Manganese< 1mg
- Phosphorus739mg
- Selenium52mcg
- Zinc15mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By The Spruce Eats