Savory Root Vegetable Soup Recipe

Recipe By Taste Of Home

Instead of the usual side dishes, consider serving a vegetable-laden soup at Thanksgiving or other holidays. Each spoonful will warm the body and soul. Zan Brock, Jasper, Alabama.

4.5
21 Rating -
Rate
Non Vegdiet
20minstotal
40minsPrep
40minsCook
20m.total
40m.Prep
40m.Cook
Savory Root Vegetable Soup
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ingredients serve

Ingredients for Savory Root Vegetable Soup Recipe

  • 1/2 Bacon Strips
  • 1/4 Celery ribs, chopped
  • 0.13 Medium onion, chopped
  • 0.13 Medium green pepper, chopped
  • 1/4 Medium leeks , chopped
  • 1/4 cup Frozen Shredded Hash Brown Potatoes
  • 0.13 cup Cubed peeled sweet potato
  • 1/4 Medium parsnips, peeled and chopped
  • 1/4 Medium carrots, peeled and chopped
  • 1/4 Small turnips, peeled and chopped
  • 0.38 can Chicken Broth
  • 1/4 tablespoon Minced Fresh Parsley
  • 1/4 teaspoon Herbes De Provence
  • 0.13 Garlic clove, minced
  • 0.06 teaspoon White Pepper
  • 0.06 teaspoon Ground coriander
  • 0.13 cup Sour cream
  • 0.13 cup Shredded swiss cheese
Nutrition
value
143
calories per serving
3 g Fat6 g Protein22 g Carbs6 g FiberOther

Current Totals

  • Fat
    3g
  • Protein
    6g
  • Carbs
    22g
  • Fiber
    6g

MacroNutrients

  • Carbs
    22g
  • Protein
    6g
  • Fiber
    6g

Fats

  • Fat
    3g

Vitamins & Minerals

  • Calcium
    148mg
  • Iron
    2mg
  • Vitamin A
    1898mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    83mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    36mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    52mg
  • Manganese
    < 1mg
  • Phosphorus
    140mg
  • Selenium
    7mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home