Savory Pot Roast Recipe

Recipe By Betty Crocker

Savory slow-cooked beef and veggies flavored by horseradish give you delicious dinner.

4.9
10 Rating -
Rate
Non Vegdiet
10hr 20minstotal
10hr 20m.total
Savory Pot Roast
plan
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ingredients serve

Ingredients for Savory Pot Roast Recipe

  • 0.44 pound 3 beef boneless chuck roast
  • 0.13 tablespoon Vegetable oil
  • 1 Small red potatoes, cut in 1/2
  • 0.38 cup Baby cut carrots
  • 0.13 Large onion, coarsely chopped
  • 0.13 Jar prepared horseradish
  • 0.13 teaspoon Salt
  • 0.06 teaspoon Pepper
  • 0.13 cup Water
Nutrition
value
557
calories per serving
31 g Fat44 g Protein24 g Carbs7 g FiberOther

Current Totals

  • Fat
    31g
  • Protein
    44g
  • Carbs
    24g
  • Fiber
    7g

MacroNutrients

  • Carbs
    24g
  • Protein
    44g
  • Fiber
    7g

Fats

  • Fat
    31g

Vitamins & Minerals

  • Calcium
    58mg
  • Iron
    6mg
  • Vitamin A
    1654mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    13mg
  • Vitamin B6
    1mg
  • Vitamin B9
    67mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    56mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    104mg
  • Manganese
    < 1mg
  • Phosphorus
    481mg
  • Selenium
    25mcg
  • Zinc
    10mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Betty Crocker