Home
Articles
Web Stories
Community
Contests
Food Trails
Shop
Videos
more
Back
Newsletter
Nutrimeter
Cocktail Sifter
Drinks
Discover
Photo Stories
slurrp360
Clear
See all results for
""
New Post
Add to Community
Create Post
Create Biteclub
View Drafts
+
Loading...
X
Add to Community
Create Post
Create Biteclub
View Drafts
Home
Recipes
Savory Pot Roast Recipe
about
Ingredients
Directions
Nutrition
plan
copylink
Bookmark
Savory Pot Roast Recipe
Recipe By
Betty Crocker
Savory slow-cooked beef and veggies flavored by horseradish give you delicious dinner.
4.9
10 Rating -
Rate
Non Veg
diet
10hr 20mins
total
10hr 20m.
total
plan
share
Bookmark
ingredients
serve
serve
1
Add to Shopping List
Ingredients for Savory Pot Roast Recipe
0.44 pound
3 beef boneless chuck roast
0.13 tablespoon
Vegetable oil
1
Small red potatoes, cut in 1/2
0.38 cup
Baby cut carrots
0.13
Large onion, coarsely chopped
0.13
Jar prepared horseradish
0.13 teaspoon
Salt
0.06 teaspoon
Pepper
0.13 cup
Water
Nutrition
value
557
calories
per serving
31 g Fat
44 g Protein
24 g Carbs
7 g Fiber
Other
Current Totals
Fat
31g
Protein
44g
Carbs
24g
Fiber
7g
MacroNutrients
Carbs
24g
Protein
44g
Fiber
7g
Fats
Fat
31g
Vitamins & Minerals
Calcium
58mg
Iron
6mg
Vitamin A
1654mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
13mg
Vitamin B6
1mg
Vitamin B9
67mcg
Vitamin B12
0mcg
Vitamin C
56mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
104mg
Manganese
< 1mg
Phosphorus
481mg
Selenium
25mcg
Zinc
10mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe By
Betty Crocker