Savory Mushroom Tarts Recipe

Recipe By Taste Of Home

When I had drop-in guests, I threw some mini tart appetizers together using mushrooms I had just bought on sale. Everyone gave them rave reviews and thought I’d spent hours cooking.

3.6
30 Rating -
Rate
Non Vegdiet
30minstotal
20minsPrep
10minsCook
30m.total
20m.Prep
10m.Cook
Savory Mushroom Tarts
plan
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ingredients serve

Ingredients for Savory Mushroom Tarts Recipe

  • 1/2 Bacon strip, chopped
  • 3/4 cup Chopped fresh mushrooms
  • 0.38 cup Chopped fresh shiitake mushrooms
  • 1/2 tablespoon Olive oil
  • 3/4 teaspoon Finely chopped sun dried tomatoes
  • 1/2 teaspoon Minced Fresh Thyme
  • 0.06 teaspoon Salt
  • 0.06 teaspoon Pepper
  • 1 Packages frozen miniature phyllo tart shells
  • 0.17 cup Garlic herb spreadable cheese
Nutrition
value
438
calories per serving
14 g Fat28 g Protein47 g Carbs47 g FiberOther

Current Totals

  • Fat
    14g
  • Protein
    28g
  • Carbs
    47g
  • Fiber
    47g

MacroNutrients

  • Carbs
    47g
  • Protein
    28g
  • Fiber
    47g

Fats

  • Fat
    14g

Vitamins & Minerals

  • Calcium
    160mg
  • Iron
    14mg
  • Vitamin A
    35mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    5mg
  • Vitamin B6
    1mg
  • Vitamin B9
    48mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    2mg
  • Vitamin E
    1mg
  • Copper
    5mcg
  • Magnesium
    179mg
  • Manganese
    1mg
  • Phosphorus
    931mg
  • Selenium
    6mcg
  • Zinc
    11mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home