Savory Muffins With Ham Recipe

Recipe By The Cafe Sucrefarine

With ham, feta and fresh basil, this unique savory muffin is perfect for breakfast, lunch and/or dinner.

4.3
14 Rating -
Rate
Non Vegdiet
5hr 58minstotal
2hr 59minsPrep
2hr 59minsCook
5hr 58m.total
2hr 59m.Prep
2hr 59m.Cook
Savory Muffins With Ham
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ingredients serve

Ingredients for Savory Muffins With Ham Recipe

  • 0.17 tablespoon Cups plus 1 all purpose flour
  • 0.08 tablespoon Baking powder
  • 1/25 teaspoon Baking soda
  • 1/25 teaspoon Salt
  • 0.17 Large eggs
  • 0.08 cup Whole milk
  • 1/2 tablespoon Melted butter
  • 0.06 cup Tiny frozen peas
  • 0.06 cup Crumbled bacon or diced ham
  • 1/25 cup Feta Cheese
  • 1/50 cup Finely Chopped Fresh Basil
  • 1/25 cup Salted toasted pumpkin seeds
Nutrition
value
69
calories per serving
3 g Fat4 g Protein5 g Carbs2 g FiberOther

Current Totals

  • Fat
    3g
  • Protein
    4g
  • Carbs
    5g
  • Fiber
    2g

MacroNutrients

  • Carbs
    5g
  • Protein
    4g
  • Fiber
    2g

Fats

  • Fat
    3g

Vitamins & Minerals

  • Calcium
    75mg
  • Iron
    < 1mg
  • Vitamin A
    43mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    22mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    6mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    15mg
  • Manganese
    < 1mg
  • Phosphorus
    71mg
  • Selenium
    6mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By The Cafe Sucrefarine