Savory Chicken Pot Pie Recipe

Recipe By Oh Sweet Basil

We are so excited to be sharing this savory chicken pot pie with you today The only thing that totally bums me out is that we had planned on adding peas which makes these pies so much better. I know, i could have taken new photos, but i had made a double batch, which was 12 whole pies so that i could freeze some so i really didnt want to take new photos. I hope you all can forgive us.

4.1
20 Rating -
Rate
Non Vegdiet
1hr total
30minsPrep
30minsCook
1hr total
30m.Prep
30m.Cook
Savory Chicken Pot Pie
plan
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ingredients serve

Ingredients for Savory Chicken Pot Pie Recipe

  • 0.13 Rotisserie chicken meat picked off and shredded
  • 1/4 Large Carrots Chopped
  • 1/4 stick Celery Chopped
  • 0.13 Onion Diced
  • 1/4 Cloves garlic minced
  • 0.19 teaspoon Salt
  • 0.09 teaspoon Pepper
  • 1/4 teaspoon Thyme
  • 0.13 tablespoon Parsley dried
  • 0.13 teaspoon Sage
  • 0.63 cup Chicken Stock
  • 0.09 cup Butter
  • 0.09 cup Flour
  • 1/4 cup Peas
  • 0.38-1/2 Frozen puff pastry sheets thawed and covered with a towel
Nutrition
value
249
calories per serving
14 g Fat22 g Protein9 g Carbs8 g FiberOther

Current Totals

  • Fat
    14g
  • Protein
    22g
  • Carbs
    9g
  • Fiber
    8g

MacroNutrients

  • Carbs
    9g
  • Protein
    22g
  • Fiber
    8g

Fats

  • Fat
    14g

Vitamins & Minerals

  • Calcium
    107mg
  • Iron
    5mg
  • Vitamin A
    887mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    6mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    64mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    30mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    75mg
  • Manganese
    1mg
  • Phosphorus
    239mg
  • Selenium
    23mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Oh Sweet Basil