Savory Beef With Onions And Mushrooms Recipe
Recipe By The Spruce Eats
This easy skillet recipe uses beef tips or lean stew beef. The beef is browned then simmered with onions and seasonings and served over rice. If your family doesn't care for mushrooms, you may leave them out. Serve the beef with rice or noodles for a filling meal.
4.4
13 Rating -
Rate
Non Vegdiet
1hr 45minstotal
15minsPrep
1hr 30minsCook
1hr 45m.total
15m.Prep
1hr 30m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Savory Beef With Onions And Mushrooms Recipe
- 1/2 tablespoon Shortening
- 0.33 Large sweet or yellow onions
- 0.17 can Sliced Mushrooms
- 1/4-0.33 pound Beef tips
- 1/2 tablespoon All purpose flour
- 0.17 teaspoon Salt
- 0.08 teaspoon Pepper
- 1/25 teaspoon Dried leaf thyme
- 0.33 cup Low Sodium Beef Broth
- 0.33 tablespoon Vinegar
- 0.17 tablespoon Ketchup
Nutrition
value
value
739
calories per serving
23 g Fat47 g Protein84 g Carbs3 g FiberOther
Current Totals
- Fat23g
- Protein47g
- Carbs84g
- Fiber3g
MacroNutrients
- Carbs84g
- Protein47g
- Fiber3g
Fats
- Fat23g
Vitamins & Minerals
- Calcium42mg
- Iron8mg
- Vitamin A7mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B311mg
- Vitamin B6< 1mg
- Vitamin B928mcg
- Vitamin B120mcg
- Vitamin C6mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium111mg
- Manganese< 1mg
- Phosphorus504mg
- Selenium25mcg
- Zinc8mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By The Spruce Eats