Sautéed Snow Peas and Bean Sprouts is a quick and healthy stir-fry dish that is packed with flavors and nutrients. Snow peas and bean sprouts are sautéed with garlic, ginger, and soy sauce, resulting in a delicious and crunchy side dish. It can be served as a side dish with rice or noodles, or even enjoyed on its own as a light and refreshing snack.