Sautéed Shrimp With Gremolata And Spiced Butter Recipe
Recipe By Food & Wine
Learn how to make Sautéed Shrimp With Gremolata And Spiced Butter
4.8
11 Rating -
Rate
30minstotal
30m.total
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Sautéed Shrimp With Gremolata And Spiced Butter Recipe
- 0.13 tablespoon Madeira
- 0.13 tablespoon Freshly squeezed lemon juice
- 0.31 teaspoon Ground mace
- 1/4 teaspoon Piment d'espelette
- None Kosher salt
- 1/4 stick Unsalted Butter, At Room Temperature
- 0.08 cup Finely Chopped Flat Leaf Parsley
- 0.13 tablespoon Minced lemon zest
- 0.13 teaspoon Minced Garlic
- 3 Large head on shrimp heads and tails left on, bodies shelled and deveined
- As required Freshly ground pepper
- 0.06 cup Extra virgin olive oil
Nutrition
value
value
0
0 per serving
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Food & Wine