Sauteed Orange Shrimp With Rice Recipe

Recipe By Taste Of Home

"My family loves this fast and flavorful recipe. It takes minutes to prepare but tastes like it took all day—and it’s just as wonderful served over noodles. ” Radelle Knappenberger — Oviedo, Florida.

4
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10minstotal
10m.total
Sauteed Orange Shrimp With Rice
plan
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ingredients serve

Ingredients for Sauteed Orange Shrimp With Rice Recipe

  • 0.33 Package ready to serve brown rice
  • 0.33 pound Uncooked medium shrimp, peeled and deveined
  • 0.67 Garlic cloves, minced
  • 0.33 tablespoon Olive oil
  • 0.33 tablespoon Butter
  • 0.08 teaspoon Cornstarch
  • 0.17 cup Orange juice
  • 0.67 tablespoon Minced Fresh Basil
  • 0.08 teaspoon Salt
Nutrition
value
434
calories per serving
23 g Fat33 g Protein23 g Carbs2 g FiberOther

Current Totals

  • Fat
    23g
  • Protein
    33g
  • Carbs
    23g
  • Fiber
    2g

MacroNutrients

  • Carbs
    23g
  • Protein
    33g
  • Fiber
    2g

Fats

  • Fat
    23g

Vitamins & Minerals

  • Calcium
    137mg
  • Iron
    2mg
  • Vitamin A
    112mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    5mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    54mcg
  • Vitamin B12
    3mcg
  • Vitamin C
    31mg
  • Vitamin E
    3mg
  • Copper
    < 1mcg
  • Magnesium
    79mg
  • Manganese
    2mg
  • Phosphorus
    344mg
  • Selenium
    64mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home