Buttery Herb Sautéed Mushrooms Recipe
Recipe By The Recipe Critic
Buttery herb sauted mushrooms are tender mushrooms coated in a seasoned mixture that are sauted until they are tender in a buttery herb sauce. The perfect side dish to any meal These mushrooms are rich in flavor and coated with just enough seasoning to make you add an extra spoonful of them on your plate.
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15minstotal
10minsPrep
5minsCook
15m.total
10m.Prep
5m.Cook
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Add to Shopping ListIngredients for Buttery Herb Sautéed Mushrooms Recipe
- 0.33 tablespoon Butter
- 1.33 ounce Button Mushrooms Sliced
- 0.17 tablespoon Fresh Thyme Finely Chopped
- 0.17 tablespoon Parsley Finely Chopped
- 0.17 tablespoon Rosemary Finely Chopped
- 1/2 Cloves Garlic Finely Chopped
- As required Salt and pepper
Nutrition
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Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By The Recipe Critic