Sauteed Mushrooms Recipe

Recipe By Natasha's Kitchen

These sauteed mushrooms are easy and so tasty. Serve sauteed mushrooms as a side dish, appetizer, over steak, in gravy, on a burger, yum

4.8
27 Rating -
Rate
Vegdiet
15minstotal
5minsPrep
10minsCook
15m.total
5m.Prep
10m.Cook
Sauteed Mushrooms
plan
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ingredients serve

Ingredients for Sauteed Mushrooms Recipe

  • 1/2 tablespoon Butter
  • 1/2 tablespoon Light Olive Oil
  • 0.38 pound 24 oz baby bella mushrooms
  • As required Garlic salt to taste
  • As required Black pepper freshly ground
  • 0.38 tablespoon Fresh lemon juice form 1 small or 1/2 large lemon
Nutrition
value
666
calories per serving
7 g Fat3 g Protein145 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    7g
  • Protein
    3g
  • Carbs
    145g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    145g
  • Protein
    3g
  • Fiber
    < 1g

Fats

  • Fat
    7g

Vitamins & Minerals

  • Calcium
    6mg
  • Iron
    < 1mg
  • Vitamin A
    < 1mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    1mg
  • Vitamin B9
    27mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    3mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    199mg
  • Manganese
    1mg
  • Phosphorus
    132mg
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Natasha's Kitchen