Sautéed Mushrooms With Garlic Recipe

Recipe By FeelGoodFoodie

These easy sauteed mushrooms only take 10 minutes & 5 ingredients to cook. They make a perfect side to serve with steak and chicken, or as a burger topping

4.2
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Vegdiet
10minstotal
2minsPrep
8minsCook
10m.total
2m.Prep
8m.Cook
Sautéed Mushrooms With Garlic
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ingredients serve

Ingredients for Sautéed Mushrooms With Garlic Recipe

  • 1/4 pound White or brown mushrooms
  • 1/2 tablespoon Butter
  • 1/2 tablespoon Olive oil
  • 1/4 sprig Fresh thyme
Nutrition
value
339
calories per serving
10 g Fat22 g Protein38 g Carbs45 g FiberOther

Current Totals

  • Fat
    10g
  • Protein
    22g
  • Carbs
    38g
  • Fiber
    45g

MacroNutrients

  • Carbs
    38g
  • Protein
    22g
  • Fiber
    45g

Fats

  • Fat
    10g

Vitamins & Minerals

  • Calcium
    5mg
  • Iron
    11mg
  • Vitamin A
    < 1mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    4mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    13mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    < 1mg
  • Vitamin E
    < 1mg
  • Copper
    4mcg
  • Magnesium
    157mg
  • Manganese
    1mg
  • Phosphorus
    801mg
  • Selenium
    < 1mcg
  • Zinc
    10mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By FeelGoodFoodie