Sauteed Corn with Tomatoes & Basil Recipe

Name: Sauteed Corn With Tomatoes & Basil Recipe
Total time: 15 min
Yield: 4
Cuisine: American

Recipe By Taste Of Home

“We harvest the veggies and basil from our backyard garden just minutes before fixing this recipe! It’s so fresh and easy—and always delicious with grilled fish or meat. ” Patricia Nieh - Portola Valley, California.

23 Rating -

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Vegdiet

15minstotal

10minsPrep

15m.total

10m.Prep

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Ingredients for Sauteed Corn with Tomatoes & Basil Recipe

1/4 cup Fresh Or Frozen Corn
1/4 tablespoon Olive oil
1/2 cup Cherry tomatoes, halved
0.06 teaspoon Salt
0.06 teaspoon Pepper
3/4 Fresh basil leaves, thinly sliced

Nutrition
value

125

calories per serving

4 g Fat1 g Protein20 g Carbs3 g FiberOther

Current Totals

Fat
4g
Protein
1g
Carbs
20g
Fiber
3g

MacroNutrients

Carbs
20g
Protein
1g
Fiber
3g

Fats

Fat
4g

Vitamins & Minerals

Calcium
43mg
Iron
< 1mg
Vitamin A
5mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
25mcg
Vitamin B12
0mcg
Vitamin C
11mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
15mg
Manganese
< 1mg
Phosphorus
9mg
Selenium
< 1mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Taste Of Home