Ingredients for Sauteed Collard Greens And Garbanzo Beans Recipe
0.33 tablespoon Extra virgin olive oil
0.17 inch Red bell pepper, sliced into 1/2 strips
0.17 inch Green onion, sliced into 1/4 s
0.17 can Garbanzo beans, drained and rinsed
0.17 tablespoon Minced Garlic
0.17 bunch Collard Greens, Chopped
0.33 tablespoon Red wine vinegar
Nutrition value
60
calories per serving
5 g Fat2 g Protein2 g Carbs2 g FiberOther
Current Totals
Fat
5g
Protein
2g
Carbs
2g
Fiber
2g
MacroNutrients
Carbs
2g
Protein
2g
Fiber
2g
Fats
Fat
5g
Vitamins & Minerals
Calcium
73mg
Iron
1mg
Vitamin A
66mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
31mcg
Vitamin B12
0mcg
Vitamin C
21mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
22mg
Manganese
< 1mg
Phosphorus
28mg
Selenium
1mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment